Aminta is the latest addition to the Cecchi family estate, acquired in 2018. The name of the estate embodies the heart of the family tradition and the deep bond with the territory where the estate is located. In fact, Aminta is the fusion of the two names Anita and Amiata.
Anita Sardelli, Andrea Cecchi's mother, a source of inspiration for the whole family, for her vision and teachings, for her approach to life and business, and for her strong artistic sense, which provided the creative and chromatic elements that inspired the estate's labels. Mount Amiata, which dominates the landscape of the estate, is the natural boundary of the territory and an element that strongly influences the climate and the quality and diversity of the soils.
Aminta produces a Brunello di Montalcino and a Rosso di Montalcino, a synthesis of the Cecchi family's vision to make the most of the territory's identity, always guided by the love of Sangiovese.